Random Meals

step 1 Cook the noodles following pack instructions. Refresh in cold water and drain well. step 2 Put the stock in a large

In the bowl of a stand mixer, add warm water, a big pinch of sugar and yeast. Allow to sit

Break the eggs into two bowls, five in each. Whisk lightly and season with salt and pepper. Heat the oil

Line an 8-inch-square baking pan with wax paper or foil, and coat with non-stick spray. In a microwave-safe bowl, combine the

Cook the pasta following pack instructions. Heat the oil in a non-stick frying pan and cook the onion, garlic and

step 1 Sift the flour into a large bowl, make a well in the middle and sprinkle in the yeast. Pour

In a wok add chicken broth and wait for it to boil. Next add salt, sugar, white pepper, sesame seed oil. When

Preheat the oven to 350 degrees F (175 degrees C). Heat a large pot over medium heat. Add the bacon and

Chop the onion and garlic, slice the mushrooms and wash the buckwheat. Heat the oil and lightly sauté the onion.

Heat the oven to 170C/150C fan/gas 3½. Line a 30 x 22cm shallow baking tin with baking parchment. Sift the