Random Meals

Twist the heads from the prawns, then peel away the legs and shells, but leave the tails intact. Devein each

Preheat oven to 400 degrees F (200 degrees C). Grease a 10x14x2-inch baking pan. Heat margarine in a skillet over medium

Heat oven to 180C/160C fan/gas 4. Line a 20 x 30cm baking tray tin with baking parchment. Put the chocolate,

Soak all the spices, ginger, garlic, tamarind pulp and kashmiri chilies except oil in vinegar. Add sugar and salt. Also add turmeric

Put the onions in a food processor and whizz until very finely chopped. Heat the oil in a large heavy-based

Preheat oven to 400ºF (200ºC), and prepare two cookie sheets with parchment paper. In a bowl, mix cream cheese, sugar,

STEP 1 Put all of the ingredients, except the sardines, into a bowl and mix together with some seasoning. Pour into

Preheat the oven at 180 C / Gas 4. Line a baking tray with greaseproof paper. In a bowl, mix the

STEP 1 - SOAK THE RICE NOODLES Soak the rice noodles overnight untill they are soft STEP 2 - BOIL THE RICE

step 1 Preheat the oven to 200C/Gas 6/fan 180C. Snap off the woody ends of the asparagus and discard. Arrange the